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Winery of the Year!

2011 NY Wine & Food Classic

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White Wine
2015 Dry Riesling
Grape Variety 100% Riesling
Appellation Finger Lakes, estate bottled
Total Acidity 6.72
pH 3.05
Alcohol by Volume 12.4
Fermentation stainless steel


A classic Riesling with structured minerality, well-balanced acidity and aromas of wet slate. Lime and candied lemon appear through a refreshing finish. A fine pairing for roasted poultry, ginger shrimp curry, or aged cheeses.

GOLD MEDAL 2016 New York Wine & Food Classic

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