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Case discount of 15% applied to all orders of a case or more. Wine Club members receive a 20% discount from their first bottle.
2007 Pinot Noir (750ml)
$19.99
With its soft tannins and bright fruit characters of cherry, blackberry, and strawberry, this beautiful Pinot has a smooth delicate finish. Drink now, but do cellar some, as it should only continue to get better with… more
Grape Variety:
100% Pinot Noir
Appellation:
Finger Lakes
Total Acidity:
6.6 g/L
pH:
3.46
Alcohol by Volume:
11.6
Fermentation:
Oak Barrels
Production Level:
168 cases
quantity:
 
2007 Merlot (750ml)
$16.99
This classic Bordeaux style wine is brimming with blackberry and plum aromas and flavors with hints of smoke and spice. Well integrated tannins contribute to its lovely rich mouthfeel and a finish that lingers. … more
Grape Variety:
100% Merlot
Appellation:
Finger Lakes
Total Acidity:
5.85 g/L
pH:
3.34
Alcohol by Volume:
12.7
Fermentation:
Oak Barrels
Production Level:
327 cases
quantity:
2007 Cabernet Franc (750ml)
$15.99
GOLD MEDALIST - This full bodied red has a big, rich nose with aromas of black cherry, chocolate, cranberry and spice. With luscious ripe fruit on the palate, this Cab Franc has an excellent oak structure that will… more
Grape Variety:
100% Cabernet Franc
Appellation:
Finger Lakes
Total Acidity:
6.08 g/L
pH:
3.54
Alcohol by Volume:
12.7
Fermentation:
Oak Barrels
Production Level:
632 cases
quantity:
Estate Red (750ml)
$10.99
A light bodied and fruit forward wine that delivers cherry flavors with hints of smoke and tobacco. With its soft tannins and nice acidity, it is a wonderful complement to simply prepared meals. Serve with pizza, spaghetti… more
Grape Variety:
Predominately a blend of Cabernet Franc, Merlot and Pinot noir.
Appellation:
Finger Lakes
Total Acidity:
5.9 g/L
pH:
3.6
Alcohol by Volume:
12.3
Fermentation:
Oak Barrels
Production Level:
1234 cases
quantity:
2008 T23 Cabernet Franc (750ml)
$14.99
This Cabernet Franc is fermented and aged in the Loire style using stainless tanks. Aromas of red cherries with floral nuances fill the nose while a soft structure, fruit, and a bright finish dominate the palate. … more
Grape Variety:
100% Cabernet Franc
Appellation:
Finger Lakes
Total Acidity:
4.7 g/L
pH:
3.68
Alcohol by Volume:
12.4
Fermentation:
Stainless Steel
Production Level:
quantity:
2007 76 WEST (750ml)
$25
NEW RELEASE - Our first meritage blend with loamy earth, mineral, tobacco and berries in the nose, this full bodied red treats the palate to ripe cherry, blackberry and currants. Intense and balanced, this wine is… more
Grape Variety:
55% Cab Franc, 35% Merlot, 10% Cab Sauvignon
Appellation:
Finger Lakes
Total Acidity:
5.8 g/L
pH:
3.51
Alcohol by Volume:
13.1
Fermentation:
American Oak Barrels
Production Level:
400 cases
quantity:
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